WORKSHOP 002
Fresh, Emerald-Green and Crisp Longjing
LONGJING No.2Emerald green as its ground, clean fragrance as its charm, crispness as its soul.
Checkout is completed at shop.mulanteastory.com — our official online boutique. Stock, shipping and offers as shown there.
- Name
- MULAN TEA STORY · Fresh, Emerald-Green and Crisp Longjing · LONGJING No.2
- Series
- WORKSHOP 002
- Tea
- Green tea · Workshop No.2 series
- Format
- Pre-Qingming · Hangzhou growing region
- Origin
- Hangzhou, Zhejiang
- Price
- $152.9 (price as shown in the online boutique)
TASTING
Natural clean fragrance; a liquor emerald and translucent.
Brisk and refreshing on entry, a light chestnut note in the middle, crisp with returning sweetness at the finish.
The most stable grade of the main pre-Qingming picking window, pan-fired to a standardized process, with emerald color, clean-fragrant taste and crisp texture in one. Brisk and refreshing on entry, a light chestnut note in the middle — an all-rounder for newcomers and connoisseurs alike.
Natural clean fragrance, a light chestnut note emerging in the middle; the aroma is not loud — its strength is cleanness and stability; a refreshing aroma stays at the bottom of the cup.
Brisk and refreshing on entry, without heaviness; the liquor emerald and translucent, very low in bitterness; crisp with returning sweetness at the finish — a tea that welcomes both newcomers and connoisseurs.
SPECIFICATION
- Tea
- Green tea · Workshop No.2 series
- Format
- Pre-Qingming · Hangzhou growing region
- Region
- Hangzhou, Zhejiang
- Craft
- Traditional pan-firing. Flat and slender leaves in tender green; high heat seals in the fresh aroma of pre-Qingming tea.
- Water
- 85–90°C; never pour boiling water directly over the tender buds
- Brewing
- Glass cup or white porcelain gaiwan, 3g of tea. Water at 85–90°C (boiling water, lid off, rested about one minute); pour water first, then add tea. Wait for the buds and leaves to unfurl, drink after a minute or two, refill when one third remains — fresh and crisp, without bitterness.
PACKAGING
Hand-clasped sealed tin · one tin, one taste
Round in shape, with a food-grade tinplate body 0.23mm thick; 84mm in diameter, 125mm tall, model 84×125. Each tin holds 100g. The mouth is sealed by a hand-clasped clasp, with an inner liner bag and tie inside, shrink wrap outside — protected from moisture and light.
Each tin 100g; five tins ship per completed order. Orders are placed in units of 500g (1 jin).
CARE
Pre-Qingming spring tea, shipped in a sealed tin. Store away from light and moisture; once opened, keep sealed and refrigerated, and enjoy soon to keep the crisp freshness as it was.
YOU MAY ALSO LIKE
