LAPSANG SOUCHONG
Tongmuguan Dachigan
TONGMU DA CHI GANOne bud, three leaves: sweeter and mellower, the mountain rhyme deeper.
Checkout is completed at shop.mulanteastory.com — our official online boutique. Stock, shipping and offers as shown there.
- Name
- Tongmuguan Dachigan · TONGMU DA CHI GAN
- Series
- LAPSANG SOUCHONG
- Tea
- Black tea · Lapsang Souchong series
- Format
- 500g (1 jin) pack
- Origin
- Wuyishan, Fujian
- Price
- $319.9 (listed for 500g (1 jin) · price as shown in the online boutique)
TASTING
A pure sweet aroma, with a note of honeyed sweet potato.
Sweet and mellow, full-bodied; holds to many infusions, with a long finish.
Dachigan is picked as one bud and three leaves — sturdier than xiaochigan, fuller in sweet mellowness, thicker in the liquor. The foundation of Tongmu zhengshan shows most clearly in the sweetness after ten infusions.
A pure sweet aroma, with a note of honeyed sweet potato.
Sweet and mellow, full-bodied; holds to many infusions, with a long finish.
SPECIFICATION
- Tea
- Black tea · Lapsang Souchong series
- Format
- 500g (1 jin) pack
- Terroir
- Wuyishan, Fujian
- Craft
- Traditional black tea craft, moisture fully drawn off, roasted to set the aroma.
- Water
- 100°C boiling water
- Brewing
- Brew with boiling water; flash the first two infusions, then add 5–10 seconds per steep. A 110ml white porcelain gaiwan with 5g of leaf.
CARE
Keep sealed and away from light; store at room temperature in a dry place. Once opened, enjoy soon — the flavor stays as first tasted.
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