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FIRST PICK First Pick Pre-order · Dongting Biluochun, Dongshan First Pick, Supreme Grade One, 250g Gift Box

FIRST PICK

First Pick Pre-order · Dongting Biluochun, Dongshan First Pick, Supreme Grade One, 250g Gift Box

BILUOCHUN

A Dongshan tea garden grown among fruit trees — a cup of spring carrying the scent of flower and fruit.

$123.9First Pick pre-order · price as shown in the online boutique

Checkout is completed at shop.mulanteastory.com — our official online boutique. Stock, shipping and offers as shown there.

Name
First Pick Pre-order · Dongting Biluochun, Dongshan First Pick, Supreme Grade One, 250g Gift Box · BILUOCHUN
Series
FIRST PICK
Tea
Green tea · 250g gift box
Format
250g gift box
Origin
Dongting Dongshan, Suzhou, Jiangsu
Price
$123.9 (First Pick pre-order · price as shown in the online boutique)

TASTING

A floral-fruit fragrance formed by nature — fresh, clean, and full.

First Pick Pre-order · Dongting Biluochun, Dongshan First Pick, Supreme Grade One, 250g Gift Box

Fresh and tender on the palate, floral-fruit fragrance carried into the liquor.

On Dongting Dongshan, tea trees grow between fruit trees; the leaf takes in the scent of fruit, and flowers lend their perfume to the tea. First-pick Supreme Grade One curls like a snail, white down hidden in green, its floral-fruit fragrance formed by nature. Seventy thousand buds to the jin — this is the craft of Jiangnan.

AROMAAroma

A floral-fruit fragrance formed by nature — tea trees interplanted with fruit trees, the leaf taking in their scent; dry leaf white-downed and hidden-green, warm aromas rich and fresh with flower and fruit; a sweet fruit note lingering in the empty cup.

TASTETaste

Fresh and tender, brisk on the palate, floral-fruit fragrance carried into the liquor; soup a tender, clear green, fresh and mellow on entry; seventy thousand buds to the jin — the craft of Jiangnan.

SPECIFICATION

Tea
Green tea · 250g gift box
Format
250g gift box
Region
Dongting Dongshan, Suzhou, Jiangsu
Craft
High-temperature fixing and rapid pan-firing, locking in the fresh aroma of pre-Qingming spring tea.
Water
85–90°C; never pour boiling water directly on the tender buds
Brewing
200ml glass, 3g of tea, water at 85–90°C (let boiling water rest about a minute with the lid off); water first, then tea. Ready in one to two minutes; refill when one third remains — fresh and brisk, without bitterness.

CARE

Current-season tea, sealed in a light-proof foil-lined pouch; store at room temperature away from light. Once opened, finish within 30 days to keep its freshness.